Corona del Mar
Sur La Table
In 1972, the first Sur La Table store opened in Seattle’s Pike Place Market. It was a place where serious cooks found a surprising selection of culinary tools from around the world, with helpful, knowledgeable employees who loved cooking, too.
We’ve now grown to more than 100 stores across America, with a website and catalog viewed by millions of people each year and a highly regarded cooking class program. But some things haven’t changed: we’re still the place for an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table. We’re still passionate about cooking and entertaining, eager to share all we know.
Based on 87 Reviews
This is for the cooking class. What a great experience. We had a scheduling mix up so we had to bring our 6 month daughter and they were so... More
Cooking classes are my sh*****tttttt It's like hello fresh, but w a chef, without the mess so it ain't your stress Man, I should be a rapper haha... More
Beautiful store located near Gulfstream in CDM. Expensive but quality merchandise!! We were looking for potholders and found some $15 Sur La Table branded... More