Corona del Mar
Sur La Table
In 1972, the first Sur La Table store opened in Seattle’s Pike Place Market. It was a place where serious cooks found a surprising selection of culinary tools from around the world, with helpful, knowledgeable employees who loved cooking, too.
We’ve now grown to more than 100 stores across America, with a website and catalog viewed by millions of people each year and a highly regarded cooking class program. But some things haven’t changed: we’re still the place for an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table. We’re still passionate about cooking and entertaining, eager to share all we know.
Based on 84 Reviews
Beautiful store located near Gulfstream in CDM. Expensive but quality merchandise!! We were looking for potholders and found some $15 Sur La Table branded... More
My girlfriend and I just took a cooking class here and it was a total let down. Save yourself the pain and just watch a YouTube video. The people working... More
My review is for the cooking class that the store offers. This was actually given to us as a Christmas gift and the husband and I were very much looking... More