When Islands founder Tony DeGrazier stepped off the beaches of Oahu after a day of surfing with his Navy buddies in the early 60s, he did what came naturally to him. He went searching for a juicy burger, a hot basket of fries & a cold drink. Twenty years later, in 1982, it was that sense of place & satisfaction he was trying to recreate when he took a little chunk of the islands & plopped it down right in the mainland of Southern California.
Today, Islands still is true to Tony’s original experience & his original vision. And though our menu has grown to include salads, soups & soft tacos, we still adhere to the basic philosophy that fresh food, friendly service & a laid back atmosphere is the perfect end to a hard day of work or play. We hope you taste it in every bite. And we hope that whether you’re a hungry surfer or busy salesperson, you walk into Islands & say to yourself, like Tony did those many years ago, “Ahh…this is the place I want to be.”
3/7/20- 1230pm The environment was very pleasant and open. The food was decent. However our service was very uneven. We chose to sit at the bar. When we... More
Had a very great experience here. Our server was very nice and attentive. He suggested the bowl and I'm glad that i got it because it's reasonably priced... More
Came here with family since we were looking for a place to eat lunch in the plaza and didn't feel like going to Panera. I'm usually not a big fan of these... More