When Islands founder Tony DeGrazier stepped off the beaches of Oahu after a day of surfing with his Navy buddies in the early 60s, he did what came naturally to him. He went searching for a juicy burger, a hot basket of fries & a cold drink. Twenty years later, in 1982, it was that sense of place & satisfaction he was trying to recreate when he took a little chunk of the islands & plopped it down right in the mainland of Southern California.
Today, Islands still is true to Tony’s original experience & his original vision. And though our menu has grown to include salads, soups & soft tacos, we still adhere to the basic philosophy that fresh food, friendly service & a laid back atmosphere is the perfect end to a hard day of work or play. We hope you taste it in every bite. And we hope that whether you’re a hungry surfer or busy salesperson, you walk into Islands & say to yourself, like Tony did those many years ago, “Ahh…this is the place I want to be.”
Always a great experience!! Last month we came to this location just my wife and I. And yesterday, right after church, we came back, but this time it was... More
Decent Service. Friendly Wait Person. Good Food. Unfortunately, there was a staff member who thought it was appropriate to walk by my table and make a pig... More
Seevice and food were not great. The server got several things wrong on our order but the manager comped some so there's that. I don't understand why they... More