Bosscat Kitchen + Libations proudly introduces Chef Peter Petro. Chef Peter has over 20 years of experience in the foodservice and hospitality industry. Originally from a blue-collar city just north of Boston, MA, he made his way to Orange County shortly after graduating from Johnson and Wales University in Providence, RI. Chef has worked in all categories of the food industry.
The menu features ingredients and cooking techniques associated with the South. “I love Southern cooking” he says. This is bolstered by regular visits to Atlanta and North Carolina to spend time with family and of course, eat.
BOTTOMLESS.... says it all! Great vibe music is great Food is alright but it's the best vibe in Irvine/costa Mesa area More
I came here for brunch twice. The first time I came here with friends there was a DJ (I think it was a Sunday), and the music selection/overall vibes were... More
Did it for the 'gram! While visiting Cali of course I depended on Yelp to point me in the direction of the hottest food spots and Bosscat popped up as... More