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Stay + Dine at These 5 Destinations During Newport Beach Restaurant Week

April 19, 2021

Newport Beach Restaurant Week is officially here! That means putting grocery shopping on pause, taking a much-needed break from cooking and no more dirty dishes! Sounds like a dream, right? Well, to make things even dreamier, we’ve rounded up five participating restaurants where you can dine and stay the night! Ok, you can’t actually sleep in the restaurant, but you can book a stay at the restaurant’s affiliated hotel. Why not turn your night out into a mini spring vacation? Here are five Newport Beach destinations to wine, dine and spend that PTO.

Dine at: Coliseum Pool & Grill
Stay at: The Resort at Pelican Hill

Turn your lunch or dinner date at the Coliseum Pool & Grillinto the luxury vacay you need! The Resort at Pelican Hill’s lavish Tuscan feel makes it a dream (vacation) come true. And now through May 2, the resort’s Coliseum Pool & Grill is offering a lunch special for $23 that includes a Grilled Swordfish Sandwich with all the fixings and a Grilled Pacific Swordfish dinner special for $36. Once your hunger is satisfied, retreat to your private bungalow or villa for some luxury R&R and a restful night’s sleep.

Dine at: A+O Restaurant | Bar
Stay at: Balboa Bay Resort

Experience the newly reimagined A+O Restaurant | Bar at Balboa Bay Resort! For the next two weeks, A+O will offer a three-course prix-fixe dinner menu with starters like Crispy Calamari and Ahi Tuna Ceviche and entrees like Roasted Jidori Chicken and Seed & Nut Crusted Scottish Salmon. But before you book your reservation, take a good long look at Balboa Bay Resort’s Wine, Dine + Stay Offer! This enticing package includes one-night room accommodations, a $100 credit to A+O and overnight valet parking for one vehicle so you can make a night out of your evening at the newly renovated A+O Restaurant | Bar.

Dine at: Vista.Kitchen.Bar
Stay at: Newport Beach Marriott Bayview

Whether you’re looking for a spring break staycay or just want to spend time with the fam, Newport Beach Marriott Bayview is the ideal spot to soak up the sun! This all-suites family hotel features all of the amenities for an enjoyable spring getaway. And during Newport Beach Restaurant Week, the property’s elevated American restaurant, Vista.Kitchen.Bar, is offering two exclusive takeout offers that you can enjoy in the comfort of your room! The first is a breakfast special with options like egg sandwiches, parfaits and oatmeal. The other is an appetizer special that includes your choice of two appetizers and two drinks for $45 (plus tax).

Dine at: The Mayor’s Table Pacific Pub + Kitchen
Stay at: Lido House

Put that PTO to good use, and book a weekday escape at the iconic Lido House hotel. This Cape Cod-style destination is coastal elegance at its best. And to sweeten your stay, Lido House’s signature restaurant, The Mayor’s Table, has curated an original menu for Newport Beach Restaurant Week. Feast on seasonal plates like Early Spring Onion Dip, Charred Organic Asparagus, Spring Vegetable Pasta, Tasmanian Salmon and more. There’s no better time to get away with your sweetheart and indulge in a dose of barefoot luxury.

Dine at: SHOR American Seafood Grill
Stay at: Hyatt Regency Newport Beach

When it comes to fun for the whole family, Hyatt Regency Newport Beach is the place! Nestled on 26 acres near the Upper Newport Bay Nature Reserve, this classic retreat features three sparkling pools, an adjacent par-3 executive golf course and easy access to area attractions like Balboa Island and Fashion Island.

In addition to the hotel’s prime location and variety of on-site amenities, guests can experience a tried and true Southern California meal at SHOR—Hyatt’s indoor-outdoor restaurant. And during Restaurant Week, diners can enjoy 20% off the bill and one complimentary appetizer!

For a full list of participating restaurants and their unique offerings, register for the NBRW Pass. This one-stop dining directory is your ticket to two weeks of delicious deals. Click HERE to register now!

Written By: Kaylin Waizinger

Written by Visit Newport Beach

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