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Farmhouse’s Butternut Squash Bread

October 26, 2016

Rich Mead of Farmhouse at Roger’s Gardens shares a recipe that embodies the flavors of fall, with ingredients ranging from cinnamon and nutmeg to butternut squash and sage.

YIELD: 1 LOAF

Ingredients:
1 medium butternut squash, roasted, flesh scooped out
2 eggs
1/2 cup vegetable oil
1/4 cup water
1 cup white sugar
1/2 cup brown sugar
1 tablespoon vanilla extract
1 3/4 cups all-purpose flour
1 teaspoons baking soda
1/2 teaspoon kosher salt
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cardamom
1 bunch sage, chopped

Directions:
1. Preheat oven to 350°F. Grease and flour a loaf pan.
2. In a large bowl, mix together the butternut squash, eggs, oil, water, sugars and vanilla until thoroughly combined. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg and cardamom.
3. Stir the dry ingredients into the butternut squash mixture. Combine just until incorporated; do not over mix. Pour into the prepared pan.
4. Bake for 55-65 minutes or until a wooden skewer inserted into the center of the loaf comes out clean.

*Make it your own! Fold in toasted nuts, dried berries, chocolate, zucchini, etc.

Written by Rachel Sherman

Rachel Sherman is an upcoming photographer and writer from Newport Beach, California. Although she was born and raised here by the beach, Rachel’s passion for traveling has taken her around the world to places such as England, France, Italy, and China. She recently graduated with honors holding a bachelors degree in Communications, with a concentration in visual communications, and minors in both Radio/TV/Film and Psychology from California State University, Fullerton. During her time there, she hosted a weekly rock ’n’ roll based radio show on Titan Radio called Good Rockin’ Tonight. Rachel has always had a genuine enthusiasm for photography, travel, culture, and adventure. Drawing constant inspiration from her love for the cinema, simple beautiful landscapes, as well as vintage atmospheres, these details shine through her photographs and inspire her writing. For more information on Rachel Sherman, or to view her personal works, please visit: www.rachelssherman.com

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