Bring your loved one to celebrate Valentine’s Day at CUCINA enoteca Newport Beach. We will offer our regular dinner menu, as well as menu of specials made with love by Chef Cesar Sarmiento.
antipasti
marinated oysters | pear consommé + chili treads + pickled shallot + finger lime
lobster salad | calamari + citrus pesto
entree
pork belly and prawns | fennel raviolo + cherry mostarda + spicy kale
roast duck | radicchio castelfranco + baby turnip + blackberry balsamic sugo
dolce
pavlova | honey almond brittle + rhubarb sauce + crème fraiche lemon gelato
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