Billy’s at the Beach is spreading love this Valentine’s Day with a celebratory prix fixe three-course meal for two for $150. To start, share a Pupu Platter curated from an assortment of Billy’s most loved appetizers including Crab Cakes, Sesame Crusted Ahi Tuna, Cho Cho Skewers and Coconut Shrimp. Indulge in an extravagant main course that consists of a special Surf and Turf spread including an 8oz filet of beef and 7oz broiled lobster tail paired perfectly with roasted mashed potatoes and drawn butter. To wrap up, revel in a decadent Diamond Head Chocolate Rum Cake topped with macerated strawberries and delectable sweet cream. For an enhanced celebratory experience, add two World Famous Mai Tais ($25) or a bottle of Veuve Clicquot (+$75).
Beginning January 25, call (949) 722-1100 to preorder this limited-edition takeout meal for pick up on Valentine’s weekend.