Begin the romantic evening with a signature cupid-inspired cocktail like the Espresso My Love, or select one of three curated wine pairings before indulging in first course offerings including Oysters, Wagyu Beef Tartare, and Billy’s Chocolate Cheese Board. Savor a choice of entrée like the 8 oz. Filet Mignon with sautéed hericot verts, and garlic mashed potatoes with serrano lime steak butter, or the Seabass en Papillote featuring lemongrass, lime, and Thai chili wrapped in banana leaf with jade pearl rice and stir-fried vegetables. Add a 7 oz. broiled lobster to any entrée for an extra layer of decadence and end the perfect evening on a sweet note with delicious desserts including Billy’s Chocolate Lovers Cake and Hawaiian Malasadas.
Valentine’s Day Prix Fixe Menu: Available during dinner Friday, February 10—Tuesday, February 14. Live Music: 6-9 p.m., February 10, 11, 13 & 14 (Sunday excluded)
Reservations are recommended. To make a reservation or learn more about Billy’s at the Beach, visit Billysatthebeach.net or call (949) 722-1100.