Bayside will feature a special New Year’s Eve limited menu featuring signature dishes from their normal menu as well as a three-course prix fixe menu. The meal starts with a compressed Maine lobster salad and snow crab claws. Guests may enjoy one of the following entrees: 8 oz. prime Black Angus filet mignon or mushroom crusted Chilean see bass. And to top it off, diners may choose any dessert off the Bayside menu.
Time: 5p.m.-12:00 a.m. Price: $55