We're excited about our very first Sunday Supper at Provenance! Join us on Sunday, July 19th at 3 p.m. for our New England Clam Bake...
California Style! I'm presenting a four-course menu, complemented by a choice of artisanal wines from California and Italy or hyper-local craft beers.
Many of you have joined us for LUCCA's now-famous Sunday Suppers, and we couldn't be more thrilled to recreate and share those experiences with you at Provenance!
The Clam Bake will begin at 3 p.m. SHARP! Seating is limited and guests are required to make reservations in advance by calling 949-718-0477.
Take a look at the menu here!