Orange County locals and vacationers alike are invited to toast to the season with aptly themed appetizers and specialty cocktails, plus plenty of wintry wonderland photo ops. For $65 per person (inclusive of 18% gratuity and tax), guests will receive a selection of savory and sweet treats, including Parmesan Arancini, Triple Cheese Fondue, and Holiday Truffles & Macaroons, plus two cocktails. Additional drinks may be purchased for an extra charge. Cheery cocktails include “Santa’s Little Helper” made with Braulio, Green Chartreuse, and hot cocoa, and the “Mariah Carey High Note” featuring Tanqueray Gin, Grey Goose Vanilla, cranberry, blood orange puree, lime, and ginger beer. The full menu can be viewed here.
Tickets must be purchased in advance to reserve a time slot on OpenTable. VEA’s Holiday Hideout is open on Tuesdays through Saturdays from 4 – 11 p.m. starting December 8th until December 31st