Get ready for a sip-sational evening at Oak Grill! Join us on May 30 to enjoy a specially-crafted four-course dinner with dishes like Chia Seed-Crusted Sea Bass and Coffee BBQ Beef Cheeks, all paired with a selection of Rombauer wines.
Thursday, May 30, 2019. Cocktail hour starts at 6 p.m. Dinner begins at 7 p.m.
$135 per person. Pricing excludes tax and gratuity. For reservations, please call 949.760.4920.