As autumn arrives along the coast of Newport Beach, The Resort at Pelican Hill® presents its fourth annual three-day harvest season celebration, bringing the sights, sounds, tastes and traditions of Italy to Southern California’s Tuscan seaside village.
The series of weekend events features art created before your eyes, regional Italian fare and live performances by musicians, dancers and flag bearers.
For a weekend, or perhaps just a day, experience the harvest season like never before, as you are transported to somewhere much further away.
Schedule of Events:
Guest Chef Wine Dinner at Andrea Ristorante
Friday, October 10 from 6 – 10 p.m.
Savor a multi-course dinner inspired by the freshest autumn ingredients, paired with Italian wines and presented by guest chef Massimiliano Mascia from Ristorante San Domenico, one of Italy’s finest Michelin Star restaurants in Imola.
$195 per adult (Reservations available exclusively by phone at 855 55 FESTA.)
Italian Street Festa
Saturday, October 11 from 12 – 5 p.m.
From regional Italian cuisine and wine to live music and visual arts, experience a traditional celebration of the harvest season along the Resort’s olive tree-lined Bungalow lanes.
$120 per adult, or $55 per child under age 12
Saturday, October 11 from 6 – 10 p.m.
Celebrate the flavors of autumn with a festive alfresco dining experience, with lively music and dancing in a rustic outdoor setting.
$140 per adult
Under the California Sun Jazz Brunch
Sunday, October 12 from 10 a.m. – 1 p.m.
Festa weekend concludes with an ocean-view outdoor brunch, including endless Prosecco mimosas and performances by a jazz trio.
$100 per adult, or $40 per child under age 12
*All pricing inclusive of tax and service charges, unless otherwise noted.
For more information or to make a reservations, please contact 855 55 FESTA. To purchase tickets, please click here.
Photo Courtesy of Pelican Hill