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Restaurant BID Leadership

The Newport Beach Restaurant Business Improvement District is governed by a board of directors consisting of four officers and a maximum of seven additional members who serve one-year terms, and board members are approved prior to each fiscal year. The Board or Directors meets on a regular basis to conduct business, and meetings are open to all Newport Beach Restaurant BID Stakeholders.

2020 – 2021 Board of Directors

President
Carlos Godinez
Tavern House Kitchen + Bar

Vice-President
Christopher Roman
Fork, Knife & Spoon Catering

Treasurer
Phil Crowley
Modo Mio

Secretary
Thaddeus Foret
Pirozzi

Directors
Eunjoo Pluenneke
Balboa Lily’s

Jordan Otterbein
A Restaurant and A Market

Marin Howarth
Arc Butcher & Baker

Nicole Paskerian
Buddha’s Favorite

Mark Bunim
Hopdoddy Burger Bar

Talia Samuels
Representing Mutt Lynch’s

Micah Schiese
Lounge Group

Recent Blog Posts

5 Cozy Staycation Packages That’ll Cure Your Winter Blues

February 18, 2021

5 Cozy Staycation Packages That’ll Cure Your Winter Blues
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Local Tastemakers: Head Sushi Chef Hiroshi Shima of Sushi Roku

February 16, 2021

Local Tastemakers: Head Sushi Chef Hiroshi Shima of Sushi Roku
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