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Restaurant BID Leadership

The Newport Beach Restaurant Business Improvement District is governed by a board of directors consisting of four officers and a maximum of seven additional members who serve one-year terms, and board members are approved prior to each fiscal year. The Board or Directors meets on a regular basis to conduct business, and meetings are open to all Newport Beach Restaurant BID Stakeholders.

2020 – 2021 Board of Directors

President
Carlos Godinez
Tavern House Kitchen + Bar

Vice-President
Christopher Roman
Fork, Knife & Spoon Catering

Treasurer
Phil Crowley
Modo Mio

Secretary
Thaddeus Foret
Pirozzi

Directors
Eunjoo Pluenneke
Balboa Lily’s

Jordan Otterbein
A Restaurant and A Market

Marin Howarth
Arc Butcher & Baker

Nicole Paskerian
Buddha’s Favorite

Mark Bunim
Hopdoddy Burger Bar

Talia Samuels
Representing Mutt Lynch’s

Micah Schiese
Lounge Group

Recent Blog Posts

Favorite Thanksgiving Traditions from Newport Beach Restauranteurs

November 24, 2020

Favorite Thanksgiving Traditions from Newport Beach Restauranteurs
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Thanksgiving Takeout from Your Favorite Newport Beach Restaurants: Part Two

November 19, 2020

Thanksgiving Takeout from Your Favorite Newport Beach Restaurants: Part Two
Read More

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